Lotus Asian Bistro Menu (2025 Update)

Shanghai-style, crispy and delicate served with our made-from-scratch sweet & sour dip

An Asian favorite, chicken and vegetable appetizer served with a side of crispy lettuce

Crinkle fries topped with Kimchi, green onion, and homemade Gochujang sauce. Try this loaded with extra fries and our homemade Korean Bulgogi Beef layered on top!

Platter of crispy crinkle fries topped with grilled Korean Beef Bulgogi and drizzled with our homemade Korean Gochujang sauce. Sprinkle of sesame seed and green onion to finish it off, absolutely delicious!

Clear rice paper freshly wrapped with iceberg lettuce, carrots, cucumber, rice noodles, steamed shrimp, and Thai basil. Served with our chef's secret Peanut dipping sauce

Bibimbap can be chose with tofu, veg, bulgogi beef

Indulge in the spicy and flavorful experience of Kimchi Jigae Stew, a comforting Korean delight that is both hearty and satisfying. Consists of Jumbo shrimp, calamari, zucchini, onion, mushroom, bean sprout, and our homemade Gochujang soup base

A refreshing side salad consisting of iceberg lettuce, spring mix, sliced almonds, juicy Korean pears, and our made-from-scratch Korean vinaigrette.

Asian mixed greens, mandarin orange with toasted almonds, red onion, and sesame chicken. Served with a side of sesame ginger vinaigrette

Classic Korean-style spicy seafood Ramen noodles. Shrimp, mussels, Napa, onion, scallions, shiitake mushrooms, kimchi, and beansprout in our homemade red spicy broth

Yellow noodles slow-simmered in our homemade Thai yellow curry. Topped with green onions, carrots, bean sprouts, cilantro, fried shallots, & Asian pickles. Served with your choice of chicken, beef, pork, tofu, veggies, or shrimp

Juicy pork belly cooked to crispy perfection. Wok-fried with jasmine rice, cabbage, onion, carrots, sweet pea, and an egg to create the ultimate combination of taste and texture. Made with jasmine rice

Popular and offbeat recipe adopted from Korea. Hot & spicy kimchi cabbage stir-fried with Jasmine rice, egg, onion, and mushroom. Made with Jasmine rice and served with your choice of chicken, beef, pork, tofu, veggies, or shrimp

Combine Jasmine rice, onion, mushroom, cabbage, fresh crushed garlic, and an egg with authentic szechuan chili sauce for this spicy Chinese countryside classic. Made with Jasmine rice and served with your choice of chicken, beef, pork, tofu, veggies, or shrimp

One of the most popular Thai cuisines. Delicious fried rice with egg, pineapple, cashew nut, raisin, and green onion. Made with Jasmine rice and served with your choice of chicken, beef, pork, tofu, veggies, or shrimp

One of the most popular Thai curry. Hearty made rich and creamy panang curry simmered in coconut milk along with bell pepper, mushroom, sweet peas, and your choice of protein. Pair with an order of naan bread for an unforgettable experience. Served with Jasmine rice and your choice of chicken, beef, pork, tofu, veggies, shrimp, or seafood

Chunks of fresh Japanese pumpkin simmered in our homemade panang curry with coconut milk, fresh Thai basil, and bell peppers. This hearty and delicious entree is sure to please all curry lovers! Served with Jasmine rice and your choice of chicken, beef, pork, tofu, veggies, shrimp, or seafood

Japanese caramel flavor. Does not come with Boba, please add your choice of Boba toppings.

Does not come with Boba, please add your choice of Boba toppings.

Taro is a Southeastern Asian purple sweet potato. Does not come with Boba, please add your choice of Boba toppings.

Hong Kong style Coffee flavored Boba tea. Does not come with Boba, please add your choice of Boba toppings.

Sweet, creamy, authentic Thai-style Iced tea, definitely worth a try!

Rich, creamy, and bold Vietnamese style iced coffee.